realisation
Dobbies Catering – Chef on the road
Food truck
Food truck
Manager Pieter Dobbelaere had a dream: grilling, hot smoking, cold smoking, plancha, …
To achieve this, he needed a lot of cupboard space with enough space to allow large groups to enjoy his delicious dishes. We started with this approach.
Multidisciplinary team, all knowledge under one roof!
Far-reaching expertise and practical approach.
Fine cooperation with an enthusiastic attitude.
Years of industrial, petrochemical, construction and food experience.
Safety and efficiency are paramount.
Sustainable solutions with an eye for the highest efficiency.
Fancy working with a team of enthusiastic professionals? Then don’t wait any longer to request a no-obligation quote. No challenge is too great for us.
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